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SPLENDA®
 

Teriyaki Sauce

Great to liven up your favorite meats, vegetables and stir-fry dishes!

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  • Serves: 8
  • Prep Time: 20 Minutes
  • Cook Time: 5 Minutes
  • Total Time: 25 Minutes

Nutrition Information

NUTRITION FACTS

Servings Per Recipe: 8

Serving Size: 2 tablespoons sauce

Amount Per Serving
 
Calories:
20 
Calories from Fat:
0 
Total Fat:
0g 
Saturated Fat:
0g 
Cholesterol:
0mg 
Sodium:
710mg 
Total Carbs:
4g 
Dietary Fiber:
0g 
Sugars:
1g 
Protein:
1g 

DIRECTIONS

  1. Combine all ingredients in a small saucepan, stirring until smooth. Bring to a boil over medium heat, stirring constantly; boil, stirring constantly 1 minute.

INGREDIENTS

  • 2 tablespoons SPLENDA® No Calorie Sweetener, Granulated
  • 2 tablespoons cornstarch
  • 1 cup beef, chicken, or vegetable broth
  • 1/3 cup soy sauce
  • 1 tablespoon pineapple juice
  • 1 tablespoon red wine vinegar
  • 1/4 teaspoon sesame oil
  • 1 tablespoon finely chopped fresh garlic
  • 2 teaspoons finely chopped fresh ginger
  • 1/4 teaspoon grated orange rind

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