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Raw Broccoli Salad
 

Raw Broccoli Salad

Broccoli is tossed with red onion, sunflower seeds and raisins in a light dressing. A perfect summer side dish.

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  • Serves: 6
  • Prep Time: 10 Minutes
  • Total Time: 10 Minutes

Nutrition Information

NUTRITION FACTS

Servings Per Recipe: 6

Serving Size: 1/2 cup salad

Amount Per Serving
 
Calories:
60 
Calories from Fat:
15 
Total Fat:
2g 
Saturated Fat:
0g 
Cholesterol:
0mg 
Sodium:
85mg 
Total Carbs:
11g 
Dietary Fiber:
2g 
Sugars:
7g 
Protein:
3g 

DIRECTIONS

  1. Discard broccoli stems and finely chop florets or broccolini. Set aside.

  2. Place remaining ingredients in a medium mixing bowl. Mix well. Add broccoli florets or broccolini. Toss until coated. Chill until ready to serve.

INGREDIENTS

  • 4 cups broccoli florets or broccolini
  • 1/4 cup red onion, minced
  • 2 tablespoons SPLENDA® No Calorie Sweetener, Granulated
  • 2 tablespoons cider vinegar
  • 2 tablespoons light mayonnaise
  • 2 tablespoons sunflower seeds, roasted and salted
  • 3 tablespoons seedless raisins

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