Summer Melon Salad with Orange Mint Dressing
This super simple recipe combines watermelon, honeydew and cantaloupe with a homemade vinaigrette that is truly outstanding.
- Serves: Makes 2
- Prep Time: 20 minutes
- Other Time: 30 minutes
Nutrition Information
NUTRITION FACTS
Servings Per Recipe: Makes 2
Serving Size: about 1/2 cup
- Amount Per Serving
- Calories:
- 140
- Calories from Fat:
- 40
- Total Fat:
- 5g
- Saturated Fat:
- 0.5g
- Cholesterol:
- 0mg
- Sodium:
- 160mg
- Total Carbs:
- 24g
- Dietary Fiber:
- 1g
- Sugars:
- 21g
- Protein:
- 1g
DIRECTIONS
WHISK dressing ingredients together in a large bowl. Add fruit and toss gently.
REFRIGERATE for 30 minutes. Serve chilled.
NOTE
Serving size: about ½ cup
INGREDIENTS
- 3 packets SPLENDA® ESSENTIALS™ No Calorie Sweetener with B Vitamins
- 1 tablespoon lemon juice
- 1/4 cup orange juice
- 1 tablespoon chopped fresh mint
- 1/8 teaspoon salt
- 1/8 teaspoon black pepper
- 2 teaspoons light olive oil
- 1/2 cup chopped watermelon
- 1/4 cup chopped cantaloupe
- 1/4 cup chopped honeydew
- 1/4 cup chopped dried pineapple
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