Cinnamon Oatmeal Apple Crisp
- Serves: Makes 2
- Prep Time: 15 minutes
- Cook Time: 45 minutes
Nutrition Information
NUTRITION FACTS
Servings Per Recipe: Makes 2
Serving Size: 1 individual crisp
- Amount Per Serving
- Calories:
- 230
- Calories from Fat:
- 45
- Total Fat:
- 5g
- Saturated Fat:
- 1g
- Cholesterol:
- 0mg
- Sodium:
- 350mg
- Total Carbs:
- 45g
- Dietary Fiber:
- 9g
- Sugars:
- 17g
- Protein:
- 4g
DIRECTIONS
PREHEAT oven to 375°F.
STIR together apples, 1/2 teaspoon cinnamon and 3 packets of SPLENDA® ESSENTIALS™ No Calorie Sweetener with 1 gram of fiber. Set aside.
MIX remaining 3 packets of SPLENDA® ESSENTIALS™ No Calorie Sweetener with 1 gram of fiber and 1/2 teaspoon of cinnamon, with baking mix, oats, and salt in a large bowl. Add margarine and mix with a fork until incorporated.
PLACE 1/2 of the apple mixture into an oven safe single-serve bowl. Top with 1/2 of the oat mixture. Repeat for second serving.
BAKE for 35-45 minutes.
NOTE
Serving size: 1 individual crisp
INGREDIENTS
- 2 cups granny smith apples, peeled and chopped
- 1 teaspoon cinnamon, divided
- 6 packets SPLENDA® ESSENTIALS™ No Calorie Sweetener with 1 gram of fiber, divided
- 1/4 cup baking mix, heart smart
- 1/2 cup old fashioned oats
- 1/8 teaspoon salt
- 1 tablespoon light margarine
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