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Berry Kabobs with Lemon Ginger Yogurt Dip
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- Serves: Makes 2
- Prep Time: 15 minutes
Nutrition Information
NUTRITION FACTS
Servings Per Recipe: Makes 2
Serving Size: 1 kabob and 1/4 cup yogurt
- Amount Per Serving
- Calories:
- 80
- Calories from Fat:
- 5
- Total Fat:
- 0g
- Saturated Fat:
- 0g
- Cholesterol:
- 0mg
- Sodium:
- 0mg
- Total Carbs:
- 14g
- Dietary Fiber:
- 3g
- Sugars:
- 10g
- Protein:
- 6g
DIRECTIONS
MIX dip ingredients together until smooth.
SKEWER berries to make two kabobs. Serve each kabob with 1/4 cup yogurt dip.
NOTE
Serving size: 1 kabob and ¼ cup yogurt
INGREDIENTS
Dip
- 1/2 cup nonfat vanilla Greek yogurt
- 2 packets SPLENDA® ESSENTIALS™ No Calorie Sweetener with Antioxidants
- 1/4 teaspoon ground ginger
- 1 teaspoon lemon juice
Kabobs
- 1/3 cup fresh blackberries
- 1/3 cup fresh raspberries
- 1/3 cup fresh blueberries
- 2 each skewers
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